Homemade Onion Garlic Ginger and Turmeric Powder is fresh,flavourful and surprisingly easy to make at home . This is a great way to preserve onion garlic ginger and you will find that making it yourself saves money and time.
Onion Garlic Ginger Powder at Home
41 views 24/11/2020 0 comments 0 likes
Yields
1 serving
Prep Time
20 mins
Cook Time
10 mins
Total Time
-
F
Author
FoodsAura
Rating
Difficulty
BeginnerLikes
Ingredients
Directions
Garlic Five to Six Bulbs Peel and thinly slice
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1
Peel and thinly slice Onion garlic ginger and place in a plate by sunny window or open air leave for 3-4 days. Check the progress every day. They may be ready sooner/later depending upon the weather, sunshine and temperature. Make a powder when fully dry.
Option 2
1
Dry in a oven when using oven it is best to sue the lowest temperature to avoid burning . Dry at 80C of 170 F need around 2 hrs. for the best result place baking tray on the lowest level.
2
Make fine powder when its fully dry
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