Today is Sharad Purnima. According to tradition, we make rice kheer in our country and keep it in the moonlight. In the morning, the whole family enjoys it together. Today I am telling the method of rice kheer which is different from traditional kheer. Happy Sharad Purnima ๐
Sharad purnima special Rice kheer ..
45 views 30/10/2020 0 comments 0 likes

Yields
1 serving
Prep Time
15 mins
Cook Time
25 mins
Total Time
-
S
Author
Shivibhardwaj
Rating
Difficulty
BeginnerLikes
Ingredients
Directions
1
Step 1
First wash the rice thoroughly and dry it in the fan air for 5 minutes.
2
Step 2
Now pour ghee in the pan and lightly fry the dry fruit. Keep the dry fruit aside. Soak saffron in 2 tablespoons milk.
3
Step 3
In the same pan in which the dry fruit was roasted, put rice in the same ghee and roast the rice until it is light brown, then add milk and cook on low heat till thick and add sugar.
4
Step 4
Finally add dryfruit cardamom and saffron.
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