Oats and daliya soup recipe

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Oats and daliya soup recipe

Yields

1 Serving

Prep Time

5 mins

Cook Time

15 mins

Total Time

20 mins

J

Author

Jyoti Saroj

Rating

Difficulty

Beginner

Likes

This easy healthy and delicious daliya oats soup si super quick to make.It just takes about 20 minutes from start to finish to make a large bowl of this flavourful soup.I have a shared a basic recipe here.

Ingredients

Ingredients for Oats Soup Recipe

Directions

Method

1

Heat oil a non-stick wok, add cumin seeds and saute till the colour changes.

2

Add garlic and sauté till it turns light brown in colour. Add green chilli, onion and sauté for 15 secs.

3

Add oats, 1 cup water and mix well. Add turmeric powder, crushed black pepper, lemon juice and salt and mix well. Cook for 3-4 minutes or till oats are fully cooked.

4

Add daliya, mix well and cook for 2-3 minutes.

5

Transfer into a serving bowl and serve hot garnished with coriander leaves.

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