Chilli Potato | Chef Adda

Chilli Potato

AuthorGauravKanojiya
RatingDifficultyIntermediate

Chilli potato is a Indo chinese starter made with fried potatoes tossed in spicy, slightly sweet & sour chilli sauce. This chilli potato recipe will give you restaurant style crispy potatoes in chilli sauce. Chilli potato is quite popular in the Indian restaurants & is mostly eaten as a appetizer.

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 Potato = 3-4 medium
 Onion- 1medium
 Capsicum= 1 medium
 Chilli sauce (Jo hm khud prepare karege)
 Corn flour - 150gm
Nutrition Facts

Serving Size Medium

Servings 2


Amount Per Serving
Calories 239
% Daily Value *
Total Carbohydrate 24g8%
Dietary Fiber 1.9g8%
Protein 2g4%

Vitamin C 1.8%
Vitamin B6 2.2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

1

Chilli potato is a Indo chinese starter made with fried potatoes tossed in spicy, slightly sweet & sour chilli sauce.

2

This chilli potato recipe will give you restaurant style crispy potatoes in chilli sauce. Chilli potato is quite popular in the Indian restaurants & is mostly eaten as a appetizer.

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Ingredients

 Potato = 3-4 medium
 Onion- 1medium
 Capsicum= 1 medium
 Chilli sauce (Jo hm khud prepare karege)
 Corn flour - 150gm

Directions

1

Chilli potato is a Indo chinese starter made with fried potatoes tossed in spicy, slightly sweet & sour chilli sauce.

2

This chilli potato recipe will give you restaurant style crispy potatoes in chilli sauce. Chilli potato is quite popular in the Indian restaurants & is mostly eaten as a appetizer.

Chilli Potato

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